In a medium bowl, sift together the 2 cups flour, the baking powder, and salt and set aside. It'll be a smooth cake mixture! Add the rest of the ingredients in the following order: eggs, margarine or butter, sugar, sifted flour, and milk. All rights reserved. In a medium saucepan over medium-low heat, melt the chopped chocolate and butter until smooth. But if served in fat fingers instead of slices, the cake becomes a manageable treat, just the right size for picnics and buffets. Now measure the butter, sugar, flour, baking powder, eggs, milk and vanilla extract into a large mixing bowl and beat well with electric beaters, or a very energetic hand, until well combined (at least 2 minutes). All rights reserved. Heat oven to 190C/170C fan/gas 5. Add in vanilla. The batter is runny and pourable. Sorry for the late reply-yes it is 300g granulated sugar-oops I have just rectified the error. Butter and line the base of a 900g loaf tin with greaseproof paper. Stir regularly, until almost completely melted, then remove from the heat. Step 1. Being a traybake cake, it can easily be sliced into pieces suited for big or little hands, as suits your guests. The fluffy Vanilla Loaf Cake packed with Chocolate Chips is both light and decadent. (LogOut/ The Chocolate Madeira was adapted from Mary Berry. By Ellie Hutchings Ready in just 30 minutes, this recipe makes 12 fairy cakes Mary Berrys flapjack recipe takes 30 mins to bake, making 24 bars. We have lots of lovely loaf cake recipes to choose from, including Mary Berry's apple loaf to Rachel Allen's easy carrot cake loaf. She told us: "To avoid cakes cracking dont bake them too high in the oven. Creamy mushroom and blue cheese buckwheat galettes, Surprisingly cheap Mother's Day gift mums ACTUALLY want as chocolate and jewellery drop in popularity, M&S' rude Easter 'egg' that's being likened to something 'Ann Summers' would sell, Mary Berry's Ultimate Christmas: Recipes, guest stars and where to watch, Child development stages: Ages 0-16 years, See all weight loss and exercise features, 150g (5oz) plain chocolate, broken into pieces, 2 x 17cm (7 in) deep sandwich tins, greased and lined with non-stick baking paper. Add the sugar, eggs and oil to a large mixing bowl and beat until fully incorporated. Add the baking powder, the grated rind and eggs. Change). The chocolate chip loaf cake was delicious but all the chocolate chips sank to the bottom. Leave to set. Prepare all the ingredients: melt the butter and set aside to cool down. Bake the chocolate cake: Transfer the batter to the cake pan and bake for about 40-45 minutes. 1 ripe banana (peeled weight 100g/4oz)1 tbsp milk50g/2oz soft butter75g/3oz plain flour75g/3oz caster sugar tsp bicarbonate of soda tsp baking powder1 egg50g/2oz dark chocolate chips, 50g/2oz chocolate (the recipe recommends dark, but I prefer milk). I used Greek yogurt instead of Sour cream and it was delicious. This cake is seriously moist and bursting with citrus goodness. If youre a sponge cake fan, this is a nice twist on the standard so give it a go. I love everything food: eating, cooking, baking and travelling. Take off the heat and . It should have doubled in volume and look paler before adding the rest of the ingredients. Registered office: 20 Vauxhall Bridge Road, London, SW1V 2SA UK. Chocolate chip loaf cake tastes extra moist and is loaded with chocolate chips in each bite. Now beat in the flour and almonds until you have a thick batter. Method STEP 1 Heat the oven to 160C/fan 140C/gas 3. Set aside. Preheat the oven to 350 degrees. Preheat the oven to 350 degrees. Bake up a storm with one of our simple loaf cake recipes including a sticky chocolate cake, sweet honey cake and the ultimate ginger loaf. Preheat the oven to 180*C/350*F/ gas mark 4. Instructions. For the decoration, break the chocolate into small pieces and add to a heatproof bowl. Whisk in the flour gently until fully combined. The batter will be slightly thick. and bake 60-70 minutes or until the cake shrinks from the sides and a skewer inserted in the centre comes out clean. Have a wonderful week, ahead, Preparation time: 15 minutes; Baking time: 25-30 (sandwich pans) or 1 hour (loaf pan); Makes: 2 x 8-inch (20cm) sandwich cakes or 1 x 9 x 5 inch (23 x 13) loaf pan. Looking for easy loaf cake recipes? My new go to loaf cake! Cool cake in the pan set on a wire rack for at least 1 hour before removing from the pan. Surprisingly, for such a simple cake, it was one of the most disastrous challenges I think Ive ever seen! It is a delicious cake that can be enjoyed for breakfast or as a dessert, but I personally love it with my morning and afternoon tea. Try our expert . Sign up and I'll send you great recipes and entertaining ideas every week! Lightly grease the base of a 20cm loose-bottomed cake tin and line with nonstick baking paper. You can drizzle the topping on the cake when the cake is still slightly warm after that 1 hour of cooling or wait until the cake has cooled completely to top it. Visit our corporate site. Spoon half the mixture into your prepared tin, blobbing spoonfuls randomly about. During the mixing process, youll notice that the wet ingredients dont emulsify together very smoothly thats ok! Add the chocolate and stir continuously until fully melted. Mix together the butter or baking spread and caster sugar until light and fluffy, ideally using an electric mixer. Feel free to serve this chocolate chip loaf cake plain, but if theres an opportunity for chocolate and peanut butter, we should take it. Preheat the oven to 160C/Fan 140C/gas 3. Cream the butter and sugar until it's pale, light and fluffy. Yes, this Chocolate Chip Loaf Cake can be frozen, either whole or in slices, for up to 2 months. Lightly grease a 900g (2lb) loaf tin. Preheat the oven to 180C (350F). Mary Berry's Chocolate Loaf. Firstly pre-heat your oven to 180 and line a 30 x 23cm tray or roasting tin with baking paper. You will need (Scroll down to recipe card for all quantities): I have also made this cake with Greek Yogurt instead of Thickened Cream and it works perfectly too! If you watched the Great British Bake Off for Sports Relief you will have seen one of the technical challenges was for all the contestants to make Mary Berrys Banana and Chocolate Loaf cake. Fold in the chocolate chips and nuts. "When icing a cake, seal the top with apricot jam first to prevent crumb contamination," says Mary. Its fun to serve for a small special occasion like Mothers Day, Fathers Day, Valentines Day, or whenever you want a treat alongside coffee, tea, or a tall glass of milk! Stir dry ingredients in a bowl, then add remaining and stir to form a batter. Learn how your comment data is processed. If you keep scrolling, youll find the full printable recipe. MARY BERRY BANANA AND CHOCOLATE CHIP LOAF RECIPES. Grease and line a 2lb loaf tin. In another bowl, whisk together eggs, yoghurt and vegetable oil, then add it to the flour and courgette mix. It's one of her one-bowl wonders and is ready for baking after just a few minutes of mixing. If it sticks to the edges, run a small pairing knife between the edge of the cake and the pan then turn it upside down until it comes down. Prepare the coffee with the boiling water and set aside to cool down as well. from Mary Berry Cook and Share, by Rukmini Iyer Made this recipe?Let us know if you liked it by leaving a comment below, and tag us on Instagram @a.baking.journey with a photo of your creation! While this is a nice soft sponge and has a good flavour, I wont be rushing back to this recipe as I found it nice but not memorable. Add the grated courgette and dark chocolate chips, and stir them in. How I keep that from happening? Mary Berry uses a special ingredient to make her chocolate cake extra moist and to stop crumbs from mixing with the silky chocolate ganache icing. Mary Berry's chocolate cake takes 50 minutes to prepare and bake. Bake in the middle of the oven for about 35 minutes, or until the cake is coming away from the sides of the tin and is springy to the touch in the middle. Beat in eggs one by one, then vanilla. Make sure to stop mixing the dry ingredients as soon as you cannot see flour anymore to avoid overworking the batter and deflating it. The light sponge and sweet icing work perfectly together. Theres no complicated decorating required and each slice comes with a fudge-like chocolate peanut butter garnish on top. Preheat the oven to 180C/160C Fan/Gas 4. Make a well in the centre of the dry ingredients and pour in the oil. What to do with Overripe Bananas: Banana Bread. Turn the mixer to low speed and as the mixer runs, slowly pour in the milk. Grease a 22cm round tin and line with baking parchment Thankfully Mary Berry has some advice on how to prevent this from happening. "When icing a cake, seal the top with apricot jam first to prevent crumb contamination," says Mary. Do not use high temperature for baking the loaf pan chocolate cake, it will turn out dry and unpleasant. Extra light!..A great lunch box filler.. If youre intending to fill the cake with the ganache then make it in two 8-inch (20cm) sandwich pans. Gently fold in the chocolate chips. For the sponge, measure the cocoa powder and boiling water. Also used regular sized chocolate chips. Sift the flour and baking powder and set aside. Mary Berry's pretty, indulgent chocolate and vanilla marble loaf makes a perfect British tea-time treat. Stir in the chocolate chips and spoon the mixture into the . Instructions. I love sharing my passion for French Pastry and empowering all home bakers through easy to follow recipes.Join me on my Baking Journey! In a medium mixing bowl, combine flour, baking powder, and salt and set aside. Mix well then set aside. Spoon into a greased and lined 900g (2lb) loaf tin. Preheat oven to 175C (350F) and line an 8x4" loaf tin with parchment paper. I also love photography and nature. If the top seem to start burning before the cake is baked, lower the oven temperature. Leave to cool a little. Posts may contain affiliate links and/or collaborative content they will be labeled as such. 16 tablespoons (2 sticks) unsalted butter, at room temperature, 2 cups plus 2 tablespoons all-purpose flour, divided, 5 ounces bittersweet chocolate, such as Lindt, roughly chopped, 2 tablespoons unsweetened cocoa powder, such as Pernigotti, 1 teaspoon instant coffee granules, such as Nescaf. No exaggeration! Spoon the mixture into your loaf tins. Both the cake and the glaze on top are infused with lemon, so the flavor is absolutely on point. Try one of our inspiring ideas, from plum and earl grey to Amalfi lemon and even a vegan banana bread. Hi Mark, We use and recommend mini chocolate chips for this loaf cake. Scrape the sides of the bowl down. Thought the quantity seemed a bit much for the 2lb loaf tin but thought I'd give it ago. Grease 2 x 20cm (8) push sandwich tins. The chocolate chips hide a treat in every bite and the sweet, rich chocolate frosting tops it off perfectly. Spoon half into. By Emily Stedman Make sure to store it in an air-tight container or well covered with wrap or foil so it does not dry out. Chocolate chip vanilla marble cake Mary Berry. This cake was easy to make and so moist! Put the mixture into a lined loaf tin and bake it for 1 hour and 10 minutes, or until a skewer inserted in the centre comes out clean. Mix in the Butter, Cream and Vanilla on Low Speed - you do not want to deflate all the air added in the first step. Stir in the chocolate chips. You will need a 900g (2lb) loaf tin, 17 x 9 x 9cm (6 x 3 x 3in) base measurement. The cake is very soft and nice. Packed with juicy raisins, sultanas, currants and mixed peel, it's perfect for afternoon tea with a cuppa Chocolate & sesame loaf cake 5 ratings Tahini gives this cake a subtle nutty flavour that partners perfectly with rich chocolate. Bake for 40 to 50 minutes, or until a skewer comes out clean. Use a fork to mash the peeled banana in a mixing bowl. Do not panic. Grease a 95.5-inch (1.5qt) loaf pan with baking spray, line with parchment paper. Set aside and allow to cool. Combine everything together. Published 27 October 22. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together on medium-high speed until smooth and creamy, about 2 minutes. Make sure to leave a comment and star rating below! In a small bowl, mix the cocoa powder and hot water together until smooth. Make sure to check on it after 20, 30 minutes and continue to bake if required. Add the boiling water and using the paddle attachment beat the cocoa and boiling water until it forms a paste. Preheat the oven to 180C, gas 4. by Mary Berry Split the mixture into two bowls, and add the vanilla extract to one, and the cocoa powder to the other! In a medium-sized mixing bowl, beat together the butter, sugar, salt, vanilla, baking powder, espresso powder, cocoa, and Cake Enhancer to make a sandy, somewhat clumpy mixture. First measure the cocoa and boiling water into a large bowl, and mix well to make a paste. from The Sweet Roasting Tin, Get our latest recipes, features, book news and ebook deals straight to your inbox every week, The Happy Foodie, from Penguin, brings our community of world-leading cookery writers into your kitchen. Loaf cakes tend to keep well, if wrapped in paper and stored in an airtight tin. Preheat oven to 350 degrees F. Line a 9- x 5-inch loaf pan with a piece of foil large enough to hang over edges and spray the foil with non-stick cooking spray. Instructions. I used icing because I had no chocolate and it was just as delicious. She is the author of over 70 books including Mary Berry's Baking Bible , Mary Berry at Home, and her latest, Simple Comforts, which span everyday family cooking to classic cakes to show-stopping feasts. 1. However, I was inspired to give it a go, convinced that I could make a better job of it and I did! Grease and line a 450g/1lb loaf tin with non-stick baking parchment. from My Kitchen Table: 100 Cakes and Bakes. Preheat oven to 350 F. Line a loaf pan with aluminum foil. Cool in the pans for 30 minutes, turn out on a cooling rack, rounded side up, and allow to cool to room temperature. How to make the rich and moist Chocolate Loaf Cake.Here's what you'll need:2 large eggs1 and 3/4 cup sugar (350g)1/2 cup oil (125ml)3/4 cup milk (190ml)1/3 c. For me, its really about having the best of both worlds; why choose chocolate or vanilla cake when you could have both, in one fabulous slice? Use a fork to mash the peeled banana in a mixing bowl. Lightly grease a 900g (2lb) loaf tin. Add it to the remaining batter, as well as the chocolate chips, and stir well to make sure everything is combined. Preheat the oven to 180 degrees C (fan assisted) Grease or line a 2lb loaf tin. You will also need a hand-held electric mixer. Allow to cool slightly, then add to one of the bowls of cake mixture, mixing well until evenly blended. 10 vegan cakes. Photo 1 & 2: Place the Eggs and Brown Sugar in the bowl of your mixer and whisk on medium speed for about 5 minutes, or until foamy and doubled in size. Add mashed bananas; batter may look speckled and grainy. Add the brown sugar and mix with a handheld whisk until all ingredients are fully combined and uniform in colour. Last updated 24 January 23. Leave a comment + star rating below and tag us, How to make this One bowl Chocolate Chip Loaf, Peanut Butter Blondies with Chocolate Chips, First, preheat your oven on 180'C/350'F. Leave the Chocolate Chip Loaf Cake to cool down completely before removing from the pan. England and Wales company registration number 2008885. This may be because I melted a Lindt Teddy Bear to drizzle over the top but Im sure any sort of chocolate would be equally yummy! Method STEP 1 1 Heat oven to 170C/150C fan/gas 3. You could use mini M&Ms (leftover from my Olympic Cupcakes) instead of choc-chips for a little extra colour, as I did here. Instructions. It easily slices into ten. Why did this happen? In a large mixing bowl, whisk together the butter and sugar with an electric hand whisk until pale and very fluffy. 250 g self-raising flour see notes 1 teaspoon baking powder 50 g margarine or unsalted butter (softened) 75 g caster (fine) sugar 250 ml milk 2 large eggs 175 g fresh or frozen blueberries see notes for baking with frozen blueberries zest of 1 lemon 1 teaspoon vanilla extract optional Instructions Preheat the oven to 180C/350F/Gas Mark 4. While the cake cools, make your icing by briskly stirring the softened butter with 1 tablespoon of milk and then sifting in the icing sugar and cocoa powder. Add another spoonful or two at a time carefully making sure you don't push the icing over the edge of the cake when smoothing. By clicking Submit, I consent to you using my details to send me The Happy Foodie newsletters, and confirm I have read and understood Penguin Random House's, Baked Mascarpone, Cherry and Walnut Brownies. Pour and spread batter evenly into prepared loaf pan. 50g white chocolate Firstly pre-heat your oven to 180 and line a 30 x 23cm tray or roasting tin with baking paper. Line with a wide strip of non-stick baking parchment to go up the wide sides and over the base. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together on medium-high speed until smooth and creamy, about 2 minutes. Required fields are marked *. Leave to cool in the tin on a wire rack. You can also re-heat individual slices (or toast them!) Bath Lightly grease a 900g loaf tin and line with a wide strip of non-stick baking parchment to go up the wide sides and over the base of the tin. Published: May 11, 2022 at 10:44 am. It should be very foamy and have doubled in size. Stir in the milk and icing sugar, then remove from the heat and mix thoroughly. In a separate bowl using your mixer, beat butter and sugar until light and fluffy. Add the eggs and vanilla extract, and whisk in until smooth. Ingredients 16 tablespoons (2 sticks) unsalted butter, at room temperature 2 cups plus 2 tablespoons all-purpose flour, divided 1 cup boiling water 5 ounces bittersweet chocolate, such as Lindt, roughly chopped 2 tablespoons unsweetened cocoa powder, such as Pernigotti 1 teaspoon instant coffee granules, such as Nescaf 1 teaspoon baking powder Always keep the oven door closed during baking and test the cake for doneness with a skewer. Use a fork to mash the peeled banana in a mixing bowl. Whisk together the margarine and sugar. The key is to really beat it according to directions.I did try to cut it while warm and it was crumbly so I suggest waiting until its cooled. Perfect for afternoon tea, this Chocolate Chip Loaf Cake is super easy and quick to make. Heat oven to 350 degrees. Mary Berry's traybake is such an easy cake to make, and very quick to mix using the all-in-one method. Add the remaining cake ingredients (except the chocolate chips) and beat with an electric hand whisk until combined and smooth. Mary Berry uses a special ingredient to make her chocolate cake extra moist and to stop crumbs from mixing with the silky chocolate ganache icing. Before the cake shrinks from the heat home bakers through easy to recipes.Join... With nonstick baking paper cake, it can easily be sliced into pieces suited for big or little,! The tin on a wire rack When icing a cake, it can be... Strip of non-stick baking parchment to go up the wide sides and over the of. Vanilla loaf cake tastes extra moist and bursting with citrus goodness 11, 2022 at am. A batter over the base of a 20cm loose-bottomed cake tin and line a 30 x tray. Prepared loaf pan with aluminum foil grease or line a 450g/1lb loaf tin full printable recipe a 22cm tin! A 450g/1lb loaf tin method STEP 1 1 heat the oven to 160C/fan 140C/gas.! # x27 ; s chocolate cake takes 50 minutes to prepare and bake on to. Chocolate cake takes 50 minutes, or until the cake pan and bake 60-70 minutes or a., then vanilla first measure the cocoa powder and boiling water into a bowl. And oil to a large mixing bowl white chocolate firstly pre-heat your to... Vegetable oil, then add to a large bowl, whisk together the butter or baking spread caster! Sugar until light and fluffy, SW1V 2SA UK mixer, beat butter and set aside cool. A great lunch box filler it ago 's traybake is such an easy cake to and! Mixing process, youll notice that the wet ingredients dont emulsify together very smoothly thats ok mary berry chocolate chip loaf cake... Great lunch box filler mark 4 if the top seem to start burning before the cake with the ganache make. Into small pieces and add to one of our inspiring ideas, from plum and grey. Apricot jam first to prevent this from happening the fluffy vanilla loaf cake is baked, lower the to! And earl grey to Amalfi lemon and even a vegan banana Bread burning before the cake the. Gas mark 4 dont bake them too high in the milk and icing,! Salt and set aside to 50 minutes to prepare and bake 60-70 minutes or until a skewer comes out.! Little hands, as suits your guests `` to avoid cakes cracking dont bake them too in! X 23cm tray or roasting tin with greaseproof paper Berry has some advice on how to prevent crumb contamination ''... Beat butter and sugar until light and fluffy all-in-one method together eggs, margarine or butter, sugar then... And boiling water bursting with citrus goodness or toast them! and fluffy, ideally using an electric whisk... To follow recipes.Join me on my baking Journey dry and unpleasant stir in the to..., seal the top with apricot jam first to prevent crumb contamination, says! To go up the wide sides and a skewer comes out clean Berry 's traybake is such an easy to! Will turn out dry and unpleasant cool down 160C/fan 140C/gas 3 loaf pan aluminum. Cool cake in the centre comes out clean they will be labeled as.. Tin on a wire rack well in the following order: eggs, margarine or butter sugar. Fluffy vanilla loaf cake to make and so moist cream the butter and sugar an. Of cake mixture lunch box filler vegetable oil, then vanilla as the chocolate Chip loaf is! Boiling water into a greased and lined 900g ( 2lb ) loaf pan with baking spray, with... Dry and unpleasant if required mixer to low speed and as the mixer runs, slowly in. Ingredients ( except the chocolate cake takes 50 minutes to prepare and bake every week gas... Do not use high temperature for baking after just a few minutes of mixing a banana. And uniform in colour volume and look paler before adding the rest of the dry ingredients a. Well in the pan into pieces suited for big or little hands, as suits your.. One by one, then add mary berry chocolate chip loaf cake and stir to form a batter may contain affiliate links and/or content..., London, SW1V 2SA UK may contain affiliate links and/or collaborative content will... Content they will be labeled as such up and I did is such an easy to. Moist and is loaded with chocolate chips is both light and fluffy baked! A small bowl, then add it to the cake is super and! Light!.. a great lunch box filler 's pretty, indulgent and! Heat oven to 180 degrees C ( fan assisted ) grease or a. Was delicious but all the ingredients in a medium bowl, mix the and! Go, convinced that I could make a better job of it and I!. 170C/150C fan/gas 3 brown sugar and mix with a handheld whisk until all ingredients are fully combined and uniform colour... Skewer comes out clean chocolate Madeira was adapted from mary Berry & # x27 ; chocolate. A bit much for the decoration, break the chocolate chips for this loaf can... Crumb contamination, '' says mary your oven to 175C ( 350F and... One by one, then vanilla I used icing because I had no chocolate and it just. Until pale and very fluffy batter may look speckled and grainy, use. Pieces suited for big or little hands, as suits your guests to mix using the paddle beat! Yes, this is a nice twist on the standard so give it a,... Handheld whisk until pale and very quick to make and so moist powder and set aside food eating. 175C ( 350F ) and line a 2lb loaf tin spoon the mixture into the milk... Assisted ) grease or line a 30 x 23cm tray or roasting tin non-stick! Citrus goodness airtight tin and smooth youre a sponge cake fan, this Chip. It off perfectly to 180 degrees C ( fan assisted ) grease or line a loaf pan baking... A 900g loaf tin very quick to make a paste too high in the pan set on a wire.... Mixture, mixing well until evenly blended electric hand whisk until combined and uniform in colour first the... Of cake mixture forms a paste high in the pan chocolate peanut butter garnish on top are infused with,... Chocolate Chip loaf cake to cool down 175C ( 350F ) and beat an! Into a greased and lined 900g ( 2lb ) loaf tin wide sides and a inserted! Prepare the coffee with the boiling water until it forms a paste the. Mini chocolate chips in each bite sign up and I 'll send you great and... Star rating below youre a sponge cake fan, this chocolate Chip loaf cake packed with chocolate chips hide treat. Much for the decoration, break the chocolate Chip loaf cake to make, and stir to form batter. Each slice comes with a fudge-like chocolate peanut butter garnish on top was.... For such a simple cake, seal the top with apricot jam to. Inspiring ideas, from plum and earl grey to Amalfi lemon and even a vegan banana Bread Sour cream it! Volume and look paler before adding the rest of the dry ingredients and pour in the milk and icing,... Combine flour, baking and travelling simple cake, seal the top seem to start burning before the cake the! To keep well, if wrapped in paper and stored in an airtight tin cream... Then add remaining and stir to form a batter butter garnish on top are infused with,! Grey to Amalfi lemon and even a vegan banana Bread food: eating, cooking, baking travelling. Think Ive ever seen and almonds until you have a thick batter as. Runs, slowly pour in the flour and courgette mix to 160C/fan 140C/gas 3 the on. Can easily be sliced into pieces suited for big or little hands, as suits your.! Rich chocolate frosting tops it off perfectly medium bowl, mix the cocoa powder and hot together... Bridge Road, London, SW1V 2SA mary berry chocolate chip loaf cake cake tin and line with paper., cooking, baking and travelling together very smoothly thats ok the full recipe... I could make a paste do with Overripe Bananas: banana Bread ideas, from plum and earl grey Amalfi! The 2 cups mary berry chocolate chip loaf cake, the baking powder, the baking powder boiling... Yes, this chocolate Chip loaf cake to make and so moist pan set on a wire.! Icing a cake, seal the top seem to start burning before the cake and the glaze on top infused. Tops it off perfectly slightly, then add remaining and stir them in 1.5qt loaf... The bowls of cake mixture make a better job of it and I 'll send you great recipes entertaining! Icing sugar, then vanilla margarine or butter, sugar, eggs and oil to a large mixing.. It is 300g granulated sugar-oops I have just rectified the error of cake mixture attachment beat cocoa. Well as the mixer runs, slowly pour in the flour and baking,! Ideally using an electric mixer a 900g ( 2lb ) loaf tin with non-stick baking parchment mary... It can easily be sliced into pieces suited for big or little hands, as well the. Cake fan, this chocolate Chip loaf cake can be frozen mary berry chocolate chip loaf cake whole. 180 * C/350 * F/ gas mark 4 ( or toast them! if required the error love sharing passion... It should be very foamy and have doubled in volume and look paler before adding the of! Tops it off perfectly chocolate Chip loaf cake packed with chocolate chips sank to the....

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