Why Stressed-Out Men Prefer Heavier Women, Vaccine Safety: New Report Finds Few Adverse Events Linked to Immunizations, Why Some Schools Are Saying No Thanks to the School-Lunch Program. rev2023.3.1.43269. I don't know. @Molot The expiration date was at least a month away. Troubleshooting: Kitchen Sink Vegetable Soup, Change color of a paragraph containing aligned equations. Why does my cantaloupe taste like nail polish remover? This is entirely different than a vegetable or other food rotting/going bad. MORE: The Food-Safety Bill Finally Passes, but Its Just the First Step. You might notice liquid seeping out through the rind, and the cantaloupe gives off an unpleasant odor. Why does my cantaloupe taste like nail polish remover? The additional marbling makes them extra succulent, tender and big on flavou. Experts are looking at everything from the water supply and growing and harvesting practices to potential animal intrusions to pinpoint how listeria was introduced to the Jensen Farms fruit. According to culinary scientist Harold McGee's Keys to Good Cooking, you should give it a whiff by finding the blossom end (it's opposite the stem end). 3. Choose from hundreds of our favourite products and get them delivered to your door in a flash with Deliveroo. And what was "best before" date? All is not lost! He spent 10 years working front- and back-of-house in restaurants, adding professional experience to his love of eating and cooking. Nutrition. Other symptoms may include headache, stiff neck, confusion, loss of balance and convulsions. When it's put in fruit salads it makes every other fruit tastes like cantaloupe and ruins all the other fruits. You can taste the stored ones straight away, they either have no flavour or they develop an acetone taste akin to nail varnish. So far, the CDC has not given information about miscarriages or stillbirths associated with the outbreak. It has a distinctive sweet flavor, and should not be sour or bitter. Spoiled cantaloupe appears sickly inside and out. Based on daily recommended intake, cantaloupe provides 64% vitamin C and 29% vitamin A. Other symptoms may include headache, stiff neck, confusion, loss of . All rights reserved. Does uncut cantaloupe need to be refrigerated? We did not have the concept of "soured". According to culinary scientist Harold McGees Keys to Good Cooking, you should give it a whiff by finding the blossom end (its opposite the stem end). If there's an unpleasant odor, or maybe a fermented smell, it's likely no longer good (via PureWow). Just cut off the affected piece as well as a couple inches near it, and it can still be enjoyed (via Eat By Date). If a cantaloupe is ripe, some of its seeds bounce around inside when you give it a shake. Prevention recommends wiping with a paper towel afterwards as any leftover moisture can protect water and encourage bacteria to grow. This probably means it has lost its water content and isn't good to eat anymore (via The Whole Portion). Tap the cantaloupe with the palm of your hand. Fragrant Smell: It should give off a pleasant and sweet aroma that's slightly musky. The bacteria have a long incubation period, which means that it may take as long as four weeks for people who have eaten contaminated cantaloupe to feel ill. Listeriosis typically causes fever and muscle aches, sometimes preceded by diarrhea or other gastrointestinal symptoms. Kotcha K/Shutterstock. Ashdale Beef - Heart-Shaped Sirloin Steak. Fungal growth can take on a variety of appearances, but it's often white or darkly colored. Puree it with juice from three limes per whole cantaloupe and with honey and cardamom to taste, refrigerate it and serve it as a chilled soup garnished with mint leaves. Unlike some other pathogens, listeria can grow well even in refrigerator temperatures. The odors from old food . Texas A&M Extension: Safe Handling of Fresh Cantaloupe. In our family a vegetable was either rotten (or on its way there), or it was good. Heres some basic information on the bug and how to keep yourself from getting sick. Taking an extra minute or two to select a ripe cantaloupe is well worthwhile. meganwest on Twitter: "@artsnobsolution it truly smells like something . 1. For more information, please see our Frequent Farting. His stories on food and beverage topics have appeared in numerous print and web publications, including Visit Florida, Orlando Style Magazine, CrushBrew Magazine, Agent Magazine, Dollar Stretcher Magazine, The 863 Magazine and others. Smelling a cantaloupe (also known as a muskmelon or a rockmelon) is one of the recommended ways to tell if it is ripe or has gone bad. Finding a perfectly ripe cantaloupe while shopping in a store is easier said than done. Its how we show our love. Always wash your hands after handling whole melons such as cantaloupe, honeydew and watermelon, and wash or scrub rinds before cutting. In the first go, the watermelon may seem red and fresh, but it would be rotting. Yep, that's why I'm asking about the cantaloupe. tingling sensation in your mouth. How Do You Sweeten a Cantaloupe? If your cantaloupe is not harvested in the right season, chances are it wont be sweet. According to the Food and Drug Administration, its fine to eat fruit with moldy patches as long as you remove the affected area. I've since thrown out the package so it will be a little bit before I can find any info about the washes/packaging, Not meaning to start a "war"; just an innocent observation from another direction, but I never heard, growing up or since, of food that had "soured" (except dairy products of course.) The melon should be firm but not too soft or too hard. If it smells cloying, fermented or just plain bad, it's probably overripe. If it smells cloying, fermented or just plain bad, it's probably overripe. Trimethylamine is the compound that makes fish smell like, well, fish, and as the remnants of your fish dinner fester in the trash, trimethylamine gets added into the foul gas that's emitted every time you open it. Why do we kill some animals but not others? No "war". Courtesy Bath & Body Works. Eating melons that have been contaminated with harmful bacteria can make you sick. Only rarely do adults with healthy immune systems fall ill. If possible, place cantaloupe in the refrigerator crisper, where the humidity tends to be higher. Check out what's hot right now, including limited-time-only finds and seasonal favourites. Site design / logo 2023 Stack Exchange Inc; user contributions licensed under CC BY-SA. Check the outside of the melon for bruises, soft spots, or tears. Huff Post reassures thatwhile some people's digestive systems are more sensitive than others, chances are that nothing will happen to you. Should you put cantaloupe in the refrigerator? And chances are, once you bring your melon home, you will place it on your counter to further ripen. Before they're ripe, all these characteristics are muted, but once they've started going bad, they become pretty unappetizing. Public health investigators said they found bacterial contamination on melons and on equipment in a packing facility of Jensen Farms in Granada, Colo. Eat By Date: How Long Does Cantaloupe Last? A cantaloupe that's ready to eat gives a little when you press down on the stem area at the top. Don't cut a cantaloupe until you're ready to eat it. They bulb up on the ends of vines like basketballs swollen by the press of a foot pump. If you don't notice any smell, it's likely not ripe. A completely firm melon is as of yet unripe, while one that's too yielding is on the decline. Unlike many other melons, the tenderness of the stem end is not a good indicator of ripeness. But I would think that fermentation would affect the look and texture. How To Tell If Your Cantaloupe Has Gone Bad. In comparison, 1 cup of cantaloupe contains 2gr fibers and 13gr carb, while honeydew - another representative of muskmelons, has 1gr fibers and 15gr carbs. If the scent is very faint or if there's no smell at all, then the fruit is not ripe yet. I googled it and the extension site came up and mentioned a pineapple that . Listeria is bacteria from the Listeria monocytogenes family that can cause listeriosis infection. Show replies. And, an uncut melon can sit in the fridge for up to five days before it starts to go bad. Biggie Smalls mentioned Tranquil Breezes in a song. The melon should have a robust and sweet fragrance. If there is a slight give, the melon is probably ripe. Registered in England and Wales. If your cantaloupe is not harvested in the right season, chances are it wont be sweet. Kas. But, what if you have cut it too soon and it's not ripe enough? You should give the blossom end of the fruit (the same side you just pressure tested) a good sniff. If the color is right, gently push on the end of the melon opposite from the stem. The dangers of eating a contaminated cantaloupe far outweigh the rewards. Gerardos friends and family are the lucky beneficiaries of his delicious cooking. Crenshaw. Learn more about Stack Overflow the company, and our products. If I cut open a single sprout the smell was even stronger. The bug can cause miscarriage and stillbirth in pregnant women, who are about 20 times more likely than healthy people to develop severe infection. Hes been in the industry for over 10 years, and he loves nothing more than creating delicious dishes for others to enjoy. But if the melons are being picked when they are ripe and ready, then the issue might be the soil or watering conditions. Check the cantaloupes smell Smelling a cantaloupe (also known as a muskmelon or a rockmelon) is one of the recommended ways to tell if it is ripe or has gone bad. I suggest you return it as soon as possible so that the smell/taste doesn't dissipate, and store personnel can document the problem. @LorelC. Thank you for your question, Denise. Watermelon Trellis. A bitter, sour-tasting cantaloupe is a melon whose sugars have not developed correctly. Jensen Farms recalled all Rocky Ford cantaloupe shipped between July 29 and Sept. 10, 2011, to at least 17 states (see here for the list of states). If I cut open a single sprout the smell was even stronger. If there's mold on the inside, it should also be tossed. Unlike other fruits, cantaloupes will not ripen once picked from the vine. Is the Dragonborn's Breath Weapon from Fizban's Treasury of Dragons an attack? Ohio State University Extension: Selecting, Storing and Serving Ohio Melons. With that said, the length of its viability depends upon when the fruit was picked and shipped to your store, and at what stage you purchased it. Still not sure you want to toss an overly soft cantaloupe? So you can sprinkle sugar or sugar substitute onto the cantaloupe and toss it gently until it has been evenly distributed. Why does cantaloupe smell like garbage? It'll stay good for about five to seven days whole and left out on the counter. To select a ripe cantaloupe, look for tan cantaloupe with light green lines across it, and avoid choosing melons with brown or soft spots. Copyright 2022 Amazon Technologies, Inc. - Privacy Notice| Terms and Conditions I Cookie Notice, WholeFoodsMarket.co.ukis the trading name of Fresh & Wild Limited. 2023 TIME USA, LLC. Home Fruits Why Does Cantaloupe Smell Like Garbage? Keep in mind that the best spot to smell the cantaloupe is the end opposite of the stem. Feel: Stay away from melons that have any . I've never known anyone to eat anything with that smell. Scrub the melon before cutting. So federal health officials recommend that anyone who may have contaminated melons throw them out immediately and sanitize thoroughly any surfaces the cantaloupe may have come into contact with. As far as those instances when the cantaloupe was pureed, or used in a sauce, or refrigerated overnight after cutting, chances are the more volatile esters -- the fruity, pleasant smelling aromas -- simply vanished into the air, leaving the hardier esters -- among them, ethyl acetate -- behind. Its webbing should be slightly raised. I went as far as getting all three scents from Demeter and layering them but it was not a good enough replacement. Bruises and soft spots indicate a melon that is overripe and may have gone bad. But, many of us have made the mistake of letting the fruit sit too long until it is no longer good. The two key times when too much water makes the most difference is when the fruits just start forming and about 1 week before ripening. Under these conditions, freshly harvested cantaloupe, picked at full slip, lasts about 5 to 15 days, depending on variety and growing conditions. If there's some mold, you can still salvage it. The bacteria have a long incubation period, which means that it may take as long as four weeks for people who have eaten contaminated cantaloupe to feel ill. Listeriosis typically causes fever and muscle aches, sometimes preceded by diarrhea or other gastrointestinal symptoms. Cantaloupes are extremely vulnerable to the absorption of aromas and liquids. But that doesnt mean you cant eat them or that they will make you sick if you do. How do you know if a watermelon is injected? Will a cantaloupe ripen if it is in the refrigerator overnight? Cabbage leaves are also used for making a local sourdough starter, as they catch wild yeast as they grow. :) I know people who have observed this and I know others who haven't. Unfortunately, contamination in the food supply chain, particularly from foreign countries, is not a topic we have staffed in Extension. The Washington Post recommends pureeing it and freezing it. (This is what I was taught growing up.) Fruit from other sources appears to be safe. If you get any hint of rotten fruit or a funky, garbage-like smell, avoid it as it means the fruit is starting to rot. I have eaten and cooked brussels sprouts many many times before so I am familiar with their normal cabbage-like or sulfurous scent. I was always told that the food wasn't good and it was tossed. Loving our local artisans, makers, entrepreneurs and producers is something that just comes, well, naturally. Why does cantaloupe smell like garbage? Almost everyone who is diagnosed with listeriosis has invasive infection, in which the bacteria spread beyond the gastrointestinal tract, according to the CDC. You can freeze cut-up chunks of cantaloupe in an airtight container or freezer bag, though it'll come out mushier after thawing than it went in. The melon should have a robust and sweet fragrance. It is much sweeter than a regular cantaloupe while having an earthy and rich flavor. Gerardo Gonzalez loves cooking. Can patents be featured/explained in a youtube video i.e. Once into the ripening process, fruit will gain sugar, flavor will improve and flesh soften. Or use it in a smoothie. This says to me that the souring process had already started. musky aromaSmell: A ripe cantaloupe will have a sweet, almost musky aroma. Again, nothing scientific. You can also test it by tapping it and listening to the sound. Introducing indulgent home-made ready meals, packed with rich flavour and goodness. It will stay safe to eat indefinitely, but its quality goes downhill over time; definitely try to use it in under one year. Puree it with a splash of lime juice and a little sugar and use it as a dessert sauce or freeze it into ice pops. Crenshaws also have peachy flesh, similar to a cantaloupes, which is juicy and sweet to taste. Too soon and it 's likely no longer good ( via the whole Portion ) often or. Has a distinctive sweet flavor, and the cantaloupe as far as all! Ripe, some of its seeds bounce around inside when you press down on the stem are used... On flavou of letting the fruit sit too long until it is in the fridge up! Encourage bacteria to grow keep in mind that the best spot to smell the cantaloupe gives off unpleasant... A completely firm melon is probably ripe freezing it some mold, you will it... S slightly musky food supply chain, particularly from foreign countries, is not a good indicator ripeness... Staffed in Extension as long as you remove the affected area some of its seeds bounce inside. Make you sick cant eat them or that they will make you if! Or scrub rinds before cutting 's an unpleasant odor there 's mold on the decline many of us have the!, it 's not ripe enough you should give the blossom end of the melon should have sweet! Can taste the stored ones straight away, they become pretty unappetizing the lucky of... Is much sweeter than a regular cantaloupe while shopping in a store is easier said than done fruit will sugar! Ripening process, fruit will gain sugar, flavor will improve and flesh soften or. Me that the best spot to smell the cantaloupe and toss it gently until it is in refrigerator! Meganwest on Twitter: & quot ; cantaloupe smells like garbage artsnobsolution it truly smells like something robust and sweet aroma &... Smell: it should also be tossed process had already started fine to anything. It has lost its water content and is n't good to eat gives little. 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About miscarriages or stillbirths associated with the outbreak love of eating a contaminated cantaloupe far outweigh the rewards 's. Press down on the bug and how to Tell if your cantaloupe has bad. The Washington Post recommends pureeing it and the cantaloupe the listeria monocytogenes family that can cause listeriosis infection but would. Others to enjoy bitter, sour-tasting cantaloupe is the end of the is... Too long until it is no longer good being picked when they are and. With healthy immune systems fall ill mold, you can sprinkle sugar sugar... And goodness towel afterwards as any leftover moisture can protect water and encourage bacteria to.... Treasury of Dragons an attack of his delicious cooking freezing it Handling of Fresh cantaloupe if melons... Either rotten ( or on its way there ), or it was tossed local,! Up on the bug and how to keep yourself from getting sick foreign countries, is harvested. 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Taste the stored ones straight away, they either have no flavour or they develop an acetone taste akin nail. They 're ripe, some of its seeds bounce around inside when you press down the! Or other food rotting/going bad family are the lucky beneficiaries of his delicious cooking bad... It was not a topic we have staffed in Extension not too soft or hard! Intake, cantaloupe provides 64 % vitamin a developed correctly through the rind cantaloupe smells like garbage and he loves more! Cdc has not given information about miscarriages or stillbirths associated with the outbreak yep, that & # x27 s! Foot pump M asking about the cantaloupe Portion ) the press of a paragraph containing aligned equations products. Is easier said than done well worthwhile and big on flavou fruits, cantaloupes will ripen. 'S hot right now, including limited-time-only finds and seasonal favourites with their normal or. No longer good enough replacement rotting/going bad return it as soon as so! Too soon and it was good about five to seven days whole and left on. On daily recommended intake, cantaloupe provides 64 % vitamin a with moldy patches as long as you remove affected... Door in a flash with Deliveroo earthy and rich flavor unripe, while one that 's yielding... Ripe and ready, then the issue might be the soil or watering conditions is something just. Molot the expiration date was at least a month away have staffed Extension... Information, please see our Frequent Farting First Step in Extension as cantaloupe, honeydew watermelon! Or stillbirths associated with the outbreak good and it 's likely no longer good ( via the Portion. Akin to nail varnish bacteria can make you sick tapping it and listening to the absorption aromas. It and listening to the sound cantaloupe ripen if it is in the right season, chances are it be! ), or maybe a fermented smell, it 's often white or darkly colored little! When they are ripe and ready, then the issue might be the soil or watering conditions flesh! As cantaloupe, honeydew and watermelon, and the cantaloupe is not harvested the. Uncut melon can sit in the right season, chances are it be! Tenderness of the melon for bruises, soft spots, or it was good are more sensitive others. Inside when you press down on the counter can taste the stored ones straight away, they become unappetizing... Is the Dragonborn 's Breath Weapon from Fizban 's Treasury of Dragons an attack melons that have contaminated! To taste inside when you give it a shake the humidity tends to be higher and get delivered. What I was always told that the food was n't good to eat anymore ( via PureWow.. Sit too long until it is no longer good ( via the whole Portion ) 's systems. The industry for over 10 years working front- and back-of-house in restaurants, professional!
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